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OUR STORY

Welcome to Chi Kitchen, a contemporary pan-Asian restaurant created as an exclusive departmental brand for Debenhams located on the ground floor in Debenhams Oxford Street.

Chi Kitchen Story

Set within the beating heart of Oxford Street, on the ground floor of Debenhams, Chi Kitchen serves game-changing pan-Asian cuisine that attracts foodies from around the world.

 

Welcome to Chi Kitchen, a contemporary Pan-Asian restaurant created as an exclusive departmental brand for Debenhams. The brand Chi Kitchen represents the energy between our good food and people. The word Chi means energy in Chinese and our logo, a Chinese symbol “”, means Fire. We have managed to balance the word Chi and the fire symbol together, as fire can be converted into energy. Our aim was to build a brand that is not only going to offer great food, but also provide good energy to customers. ‘Fire’ also relates directly to our restaurant, as we are using a robata grill located near our counter so that it’s visible to guests.

 

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Along with featuring welcoming champagne bar, Chi Kitchen in Oxford Street can accommodate up to 68 seated guests and happy to cater for more guests standing for an exclusive hire.

The interior design pays homage to the five elements, namely fire, water, wood, earth and metal. The combination of glowing copper, warm woods, marble and leather all come together to create an intimate feel and memorable experiences in this hidden gem along with the appetizing food on offer.

Our creative menu offers colourful, tasty and flavoursome food to diners. Influenced by Thai, Chinese, Malaysian, Japanese, Vietnamese and Korean food, Chi Kitchen takes diners on a truly unique culinary journey through South East Asia. Chi Kitchen is jointly owned by experienced restaurateur Eddie Lim and entrepreneur Stan Myerson.

We look forward to seeing you soon!